I've decided to brew some beer. It's been a while since I've brewed but I have some time on my hands and a friend has generously offered the use of his equipment while another has offered to help me brew a batch. Payment is obviously beer.
So I think I would like to make an Amber or Red.
Can anyone tell me what their favorite Amber or Red is, what flavors and aromas they like in their beer and when they would be available to help me bottle :-)
Another consideration is the name. All great beers must have a great name. It must encapsulate the style of beer, the emotion which went into the brewing of said beer and something to do with the brewing location. Open to suggestion.....
Cheers,
Matt the Beer Blogga.
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